March 1 Our next guests, Rick & Julie Palm from Maine, arrived in the afternoon and settled into their quarters quickly so we could take them for a late afternoon swim. After dinner, it was an early evening for all as they had been up since dawn and traveling and were tired.
March 2 This was going to be the least windy day of the week, so we took them for a dinghy ride around the neighborhood and out to Twin Cays. Julie and I swam and walked the beach and the men “watched” the dinghy and gabbed. Back to the boat for hot showers and cocktails. We invited SemeZana over to meet Rick & Julie and we all had a good time. After dinner, we taught them Biriba.
March 3 The wind was up but some of our neighbors had organized games on the middle beach which was protected from the wind. We all took turns playing various games and John and I were the “ Polish golf” champions! We started the PBS documentary on New York and watched several segments which were wonderful.
March 4 It was a slow morning but we finally got organized to go to Sampson for Italian lunch day. To work up an appetite, we all walked down to the end of the island to the beach and saw the chickens in their pen and the garden they have started there. Now it was time to stuff ourselves on minestrone soup, pasta, pizza, and chicken parmesan. After lunch, we all went for a good swim off the boat to the beach and back. After more Biriba and dinner, we watched more of the New York documentary.
March 5 Most of the morning was spent having a deep discussion about politics in Maine and the country in general. Then we went into Staniel to have lunch at the yacht club. Rick was craving conch and had a conch burger. To work off lunch, we all went for a walk towards the new houses over beyond the airport. The lady who does the weather every morning on the VHF radio has a steel trawler we wanted to see so we headed her way. She and her husband were “home” and invited us aboard for the ten cent tour. Just as we got aboard, it started to pour! We waited out the storm and then she took us up to see her new house on the bluff which is almost finished. They have spectacular views of the ocean and a big beach just below the house. She was then kind enough to drive us, in her golf cart, back to the yacht club and our dinghy. We have left 2 ports open on the boat but luckily no water got inside!
March 6 Lots of snorkeling at Thunderball and the Fowl Cay cut to make sure we took advantage of every minute in paradise. In the evening, we played the final games of Biriba and watched the last of the New York series. I, of course, slept through half of it!
March 7 Rick and Julie left in the morning so it was laundry day for John. I swam all over the anchorage and worked some more on my genealogy. That night, 3 boats went to Sampson for a special dinner. The owner, John Malone was there on island for his birthday and the chef wanted a full restaurant. He served lobster shepherds pie. Something we had never heard of but was delicious. It was lobster, creamed spinach with mushrooms topped with mashed potatoes with a few sautéed onions. Real comfort food. John never appeared but had his dinner at his house. oh well, there were birthday fireworks which were a fun surprise anyway.
March 8 John was really tired and slept late and I ended up greeting a whole bunch of cruisers in their dinghies who arrived one after another to say hi in my nightgown! The one morning I don’t get dressed. One couple even had a tour of the boat from sleepy John and joined us at Sampson for lunch with other cruisers for $2 Tuesdays. When we dropped them off, we got a tour of their older trawler which was interesting. A quiet evening finished the day.
Tuesday, March 8, 2011
Sunday, March 6, 2011
Feb. 21 John spent the morning making the “sinful cookies” and only ate a few when they were done. Such restraint!
Feb. 22 Today was $2 Tuesdays at Sampson so several of us went over and had baby burgers and chili and everything was good and inexpensive to boot. We had some new friends, Sam & Suzie, over for a potluck dinner of mackerel and mahi mahi with rice and vegetables and ice cream form dessert. We taught them how to play Biriba and they liked it.
Feb. 23 It was a beautiful calm day so we decided to launch the laser and take it for a spin. John was at the helm and I sat on the bow facing backwards and held on to the mast. We could have made better speed swimming and towing the boat! We decided to name her Ele after Eleuthera, which is the big island to which Windermere island is attached. Eleuthera also means freedom in Greek and we are certainly free when we are out there on her.
Feb. 24 It was a gray day and the wind was up a bit but it was the day to circumnavigate Big Majors island. John was the captain and I was the ballast again On the back side of the island, we had to tack the length of the island. At the far end, the current had turned against us but the wind was just strong enough to allow us to get around and back home safely.
Feb. 25 The big event of the day was “Italian Day” at Sampson Cay. We went in with Sam & Suzie and met up with Jerry & Andy who had come back up the chain. The pasta and pizza were delicious and so was the white minestrone soup. This kind was new to all of us but tasty. Afterwards, John took suzie and me snorkel shelling behind Sampson and Sam went to help Andy with a generator problem. Later Sam & Suzie came over for more Biriba and a dinner of nuts since we were all full from lunch.
Feb. 26 We went over to Sampson to get food but nothing had been put on the shelves yet. Off to Staniel to do the garbage run and have lunch and try to find some food. I got a chance to solo in the Laser around the harbor which I enjoyed thoroughly. Cocktails were on Mystic with a jolly group of cruisers and a small dinner and a movie was the evening’s entertainment.
Feb. 27 Another beautiful day and time to condense the ship’s stores and take inventory of some of them. After lunch, John made a solo circumnavigtion of Big Majors and a catamaran coming too close caused him to capsize! He had no trouble righting her but we had to wash everything off upon his return. Cocktails and more cards were on SemeZana (Sam & suzie’s boat).
Feb. 22 Today was $2 Tuesdays at Sampson so several of us went over and had baby burgers and chili and everything was good and inexpensive to boot. We had some new friends, Sam & Suzie, over for a potluck dinner of mackerel and mahi mahi with rice and vegetables and ice cream form dessert. We taught them how to play Biriba and they liked it.
Feb. 23 It was a beautiful calm day so we decided to launch the laser and take it for a spin. John was at the helm and I sat on the bow facing backwards and held on to the mast. We could have made better speed swimming and towing the boat! We decided to name her Ele after Eleuthera, which is the big island to which Windermere island is attached. Eleuthera also means freedom in Greek and we are certainly free when we are out there on her.
Feb. 24 It was a gray day and the wind was up a bit but it was the day to circumnavigate Big Majors island. John was the captain and I was the ballast again On the back side of the island, we had to tack the length of the island. At the far end, the current had turned against us but the wind was just strong enough to allow us to get around and back home safely.
Feb. 25 The big event of the day was “Italian Day” at Sampson Cay. We went in with Sam & Suzie and met up with Jerry & Andy who had come back up the chain. The pasta and pizza were delicious and so was the white minestrone soup. This kind was new to all of us but tasty. Afterwards, John took suzie and me snorkel shelling behind Sampson and Sam went to help Andy with a generator problem. Later Sam & Suzie came over for more Biriba and a dinner of nuts since we were all full from lunch.
Feb. 26 We went over to Sampson to get food but nothing had been put on the shelves yet. Off to Staniel to do the garbage run and have lunch and try to find some food. I got a chance to solo in the Laser around the harbor which I enjoyed thoroughly. Cocktails were on Mystic with a jolly group of cruisers and a small dinner and a movie was the evening’s entertainment.
Feb. 27 Another beautiful day and time to condense the ship’s stores and take inventory of some of them. After lunch, John made a solo circumnavigtion of Big Majors and a catamaran coming too close caused him to capsize! He had no trouble righting her but we had to wash everything off upon his return. Cocktails and more cards were on SemeZana (Sam & suzie’s boat).
Monday, February 21, 2011
Feb. 12 It was my birthday! The kids left and the heavens let loose with rain and wind for the rest of the day. I started a good book about a girl who rowed across the Atlantic in a 27 ft rowboat and I couldn’t put it down. Dinner was just us but we ate leftovers so I didn’t have to cook.
Feb. 13 It was still windy so I read. Steadfast came back to the anchorage to be on tap for Valentines Day at Sampson Cay.
Feb. 14 Valentines Day! I decided to make some cookies from a recipe that a friend had given me for my birthday. They were basically oatmeal but they had dried fruits and nuts in them. The special part was the soaking if the fruits in rum before adding them. We gave some to Steadfast for Valentines Day. My birthday was combined with this holiday and we all went for our celebration dinner. Romero made many courses including lobster! and a wonderful chocolate lava cake for dessert and we rolled into the dinghy. Luckily, there was a moon so we could “see” our way back to the anchorage.
Feb. 15 We did various things and I went for a swim. Our new friends on “Mystic”,who were once again anchored near us, came by to tell us how they enjoyed “$2 Tuesday” at Sampson Cay so we invited them to cocktails. $2 was just started by chef Romero to get people into the resort. He sells everything for $2 and the cruisers love it!
Feb. 16 We went to Staniel to get groceries and ran into our friend John from “Jenny Marie”. We hadn’t seen him in a month and it was fun to catch up. I read most of the day and finished working on the new movie list. It is great having the internet at my fingertips to look up stray movie information. John worked on boat bills, ugh! but we came together for cocktails and a rousing hand of Biriba. After a leftover dinner, we watched several movies to add their reviews to the new list before I printed it. I finished my book!
Feb. 17 It was still windy but sunny. We vacuumed the boat and I cooked up the zucchini I had bought yesterday. We needed to moved down to Black Point so that we could be on tap for art classes tomorrow with Sharon and the kids. After we anchored, I heated up some leftover Sampson pizza, to which I had added some extra vegetables, and John poured the wine. Life is good!
Feb. 18 In to Black Point to help Sharon with the little children doing an art project. The older students will be decorating frames for their art class, in a few weeks, so I took photos of each student and John helped me edit them and print them on our little photo printer. Back to the boat for lunch and off, in the afternoon, to Big Majors. We had to pick a deep spot as the tides were going to be big over the next few days due to the full moon. After we anchored, I called my mom and wished her a happy 87th birthday and made a second batch of the sinful cookies.
Feb. 19 Up and in the dinghy to go and pick up our next guests, Dick Schulze (mom’s neighbor in Greenwich) and his cousin, Wolfgang who lives in Nassau and who flew his plane down for the weekend. We whisked them to the boat for a curried chicken salad lunch, followed by sinful cookies, out on the aft deck in the shade. Before they could digest, we got them in our extra snorkeling gear and took them to Thunderball Grotto while the tide was slack low. They really enjoyed that experience and wanted to see more so we took them to the Fowl Cay cut to “fly” over the coral gardens and then to the beach to warm up for a moment. Their stay was going to be short so we then dinghied them up to OverYonder Cay to see all the construction going on there and then to Sampson to see the marina. Finally, we took them back to the boat for a shower and to get ready for cocktails aboard and dinner at Staniel Cay Yacht Club. We all had the lamb chops and everything was delicious. Dick was our host. John had been salivating for lamb chops since he first heard they were coming! Once back at the boat, John and Wolfie had cigars and after dinner drinks on the aft deck and I went to bed.
Feb. 20 After breakfast, we decided to take them for a ride on the mother ship down to see and feed the iguanas on Bitter Guana Cay. After anchoring, we noticed the other trawler in the anchorage was flying a CCA burgee like ours and they were ashore. John took us in to feed the iguanas and went over to introduce himself to the other people. As I came up the beach, he called to me that there was someone in their group that wanted to say hi to me. I saw the lady and heard her laugh and realized she was the daughter of one of my parents best friends and I hadn’t seen her in probably 20 yrs.! They were down cruising in the Exumas for the winter. We gabbed and then went our separate ways hoping to meet up in a few weeks. Swimming back to the boat and some cookies and lunch were in order. We then moved the boat back to Big Majors and took them to their plane. It was a quick but wonderful visit. I decide I am going to teach John how to cook the sinful cookies.
Feb. 13 It was still windy so I read. Steadfast came back to the anchorage to be on tap for Valentines Day at Sampson Cay.
Feb. 14 Valentines Day! I decided to make some cookies from a recipe that a friend had given me for my birthday. They were basically oatmeal but they had dried fruits and nuts in them. The special part was the soaking if the fruits in rum before adding them. We gave some to Steadfast for Valentines Day. My birthday was combined with this holiday and we all went for our celebration dinner. Romero made many courses including lobster! and a wonderful chocolate lava cake for dessert and we rolled into the dinghy. Luckily, there was a moon so we could “see” our way back to the anchorage.
Feb. 15 We did various things and I went for a swim. Our new friends on “Mystic”,who were once again anchored near us, came by to tell us how they enjoyed “$2 Tuesday” at Sampson Cay so we invited them to cocktails. $2 was just started by chef Romero to get people into the resort. He sells everything for $2 and the cruisers love it!
Feb. 16 We went to Staniel to get groceries and ran into our friend John from “Jenny Marie”. We hadn’t seen him in a month and it was fun to catch up. I read most of the day and finished working on the new movie list. It is great having the internet at my fingertips to look up stray movie information. John worked on boat bills, ugh! but we came together for cocktails and a rousing hand of Biriba. After a leftover dinner, we watched several movies to add their reviews to the new list before I printed it. I finished my book!
Feb. 17 It was still windy but sunny. We vacuumed the boat and I cooked up the zucchini I had bought yesterday. We needed to moved down to Black Point so that we could be on tap for art classes tomorrow with Sharon and the kids. After we anchored, I heated up some leftover Sampson pizza, to which I had added some extra vegetables, and John poured the wine. Life is good!
Feb. 18 In to Black Point to help Sharon with the little children doing an art project. The older students will be decorating frames for their art class, in a few weeks, so I took photos of each student and John helped me edit them and print them on our little photo printer. Back to the boat for lunch and off, in the afternoon, to Big Majors. We had to pick a deep spot as the tides were going to be big over the next few days due to the full moon. After we anchored, I called my mom and wished her a happy 87th birthday and made a second batch of the sinful cookies.
Feb. 19 Up and in the dinghy to go and pick up our next guests, Dick Schulze (mom’s neighbor in Greenwich) and his cousin, Wolfgang who lives in Nassau and who flew his plane down for the weekend. We whisked them to the boat for a curried chicken salad lunch, followed by sinful cookies, out on the aft deck in the shade. Before they could digest, we got them in our extra snorkeling gear and took them to Thunderball Grotto while the tide was slack low. They really enjoyed that experience and wanted to see more so we took them to the Fowl Cay cut to “fly” over the coral gardens and then to the beach to warm up for a moment. Their stay was going to be short so we then dinghied them up to OverYonder Cay to see all the construction going on there and then to Sampson to see the marina. Finally, we took them back to the boat for a shower and to get ready for cocktails aboard and dinner at Staniel Cay Yacht Club. We all had the lamb chops and everything was delicious. Dick was our host. John had been salivating for lamb chops since he first heard they were coming! Once back at the boat, John and Wolfie had cigars and after dinner drinks on the aft deck and I went to bed.
Feb. 20 After breakfast, we decided to take them for a ride on the mother ship down to see and feed the iguanas on Bitter Guana Cay. After anchoring, we noticed the other trawler in the anchorage was flying a CCA burgee like ours and they were ashore. John took us in to feed the iguanas and went over to introduce himself to the other people. As I came up the beach, he called to me that there was someone in their group that wanted to say hi to me. I saw the lady and heard her laugh and realized she was the daughter of one of my parents best friends and I hadn’t seen her in probably 20 yrs.! They were down cruising in the Exumas for the winter. We gabbed and then went our separate ways hoping to meet up in a few weeks. Swimming back to the boat and some cookies and lunch were in order. We then moved the boat back to Big Majors and took them to their plane. It was a quick but wonderful visit. I decide I am going to teach John how to cook the sinful cookies.
Saturday, February 12, 2011
Feb. 1 The minute John and Buz were up, the two of them were working on installing the antenna that i carried in my suitcase back from the States. Before lunch, they had it up and running! Yippee! Now we were so hi tech we couldn’t stand it. After lunch, we motored down to Black Point to be “ on station” for the next morning. I had another nice afternoon swim by the boat.
Feb. 2 We had brought art supplies from the States on the boat to give to our friends Sharon and Charles for the new art class she is teaching at the local elementary school there. After catching up on all our news, they gave us a delicious lunch and showed us their tiny garden. In order to get some good soil for it, Charles had to take a big spoon and scoop out some dirt from every hole in the limestone outcroppings that make his back yard. It was a slow and tedious process but he was persistent and now was growing some lettuce, Kohlrabi and even a banana tree! We looked over the art supplies and talked about projects for the kids. Back to the boat and back to anchor off of Harvey Cay near a very interesting steel trawler that we had seen on our way by the day before. They wanted to see our boat and vice versa but they were having generator problems so the visits were postponed.
Feb. 3 We motored over to Sampson Cay and anchored as close as we dared because of our draft (7 ft). John was having trouble getting our new WIFI to work and Buz agreed to meet us at Sampson for lunch and fix it afterwards. It was pizza day and we all enjoyed our thin crust pizzas immensely! Buz and John went back to the boat to work and Rosemary, her sister, Nelson (their Havanese dog) and I went over the sand bars and through the bushes to another beach to explore and play fetch the stick. On the way back, Nelson did his first real swim across the narrow channel without his life preserver and we all praised him. Now he was a brave little puppy and went wild running all over the sand bar and jumping into another section of the channel before we could get his life preserver back on. Despite the current,he made it to the other side. When we got back to the boat, we looked at the depth sounder and realized we should move to deeper water so we did.
Feb. 4
It was windy that day, so we decided to move back in to more protected waters even if it was shallower. John took me for a swim on an protested beach. The depth sounder read 7.5 at low tide! We are getting braver anchored in soft sand. That evening, we invited the new chef of Sampson to dinner and I made us a chocolate soufflé! It was a fun evening and we learned alot about him and what it is like working down here for a Bahamian from Nassau.
Feb. 5 first thing on the list was to move back to Big Majors and anchor. Our guests for the week were Nate and Teresa from Rhode Island. Nate is our chief mechanic at out boatyard and Teresa is his finance. They had never been to the Exumas so we had our “tour guide” work cut out for us. As soon as they arrived at the Staniel Cay airport, we whisked them to the boat to change into their bathing suits and off to a nearby deserted island to swim and look for sand dollars. They couldn’t believe the clarity and color of the water! We found lots of sand dollars and, better still, a nice king helmet shell to start their collection. Their welcome dinner was duck and we let them go to bed early.
Feb.7 After a quick stop at pig beach to feed the pigs, we took the “mother ship” down to Bitter Guana Cay so they could feed the iguanas. Nate was fine with this but Teresa decided not to get too close! Next, we headed out the cut and into deep water so that Nate could try his hand at catching a MahiMahi with the used heavy rod we bought from another cruiser. We trolled all the way up the the Exuma Park and didn’t catch anything. He had so hoped to bag dinner. We then motored the Warderick Wells and anchored in Emerald Rock Bay. Everyone jumped into the dinghy for a snorkel at a couple of nice coral gardens near Emerald Rock. The wonderful thing about snorkeling in the park is the size of the fish! There is no fishing allowed and they get really big as do the lobsters. The wind was down and we had a lovely evening.
Feb. 7 In to the ranger station area to see the whale bones and feed the Banana Quits some sugar. Next, I took them up BooBoo Hill to see the view and the blow hole. We rejoined John at the dinghy and went over to our snorkeling spot at the entrance to the harbor. The current was still slack so we could go around the corners of the island and see more big fish including a 3 ft barracuda! There is a really big Nassau grouper there too and 3 gigantic turquoise parrot fish. Back to the boat for lunch and an afternoon motor down to the eastern Bell Island anchorage. This evening there were no clouds so the star show was spectacular. With no ambient light coming from any cities, the sky gets really black.
Feb. 8 This morning, we took them by Johnny Depp’s island and over to the Sea Aquarium to snorkel. They were nervous at first with all the tiny sergeant major fish that crowded around them but got used to it in a few minutes. That little spot really has a good collection of fish. Next, we dinghied down to the southern end of Cambridge Cay where we tied up to a mooring ball. We had a picnic lunch right in the dinghy as the big beach was too steep to land her. Then we snorkeled the garden nearby and saw alot of stag horn coral which we hadn’t seen in any quantity so far in the Exumas. What a treat! Nate even spotted a large ray and was excited to follow it around. Then it was back to the boat to shower and read for a while before dinner and a movie.
Feb. 9 We battened down the hatches and went out through the nearby cut so that Nathan could try his hand again at catching something. We trolled all the way down to Staniel and at the last moment, he caught a large barracuda! As the fish came up to the boat and saw it, it bit through the line and swam away. At least he got to fight something for a short while. Next, we went through the cut into the Majors and then through the little cut by Fowl Cay (to impress the kids) and anchored in our usual Big Majors. Right next to us was Steadfast and they had caught a mahi mahi a few days before while we were also trying. John invited them to dinner of mashed potatoes and carrots and wine and hors if they could be so kind as to bring some fish. Brazen aren’t we! They were delighted and brought some incredible Alberta grass fed beef to make “ surf & turf”. Everyone had a jolly time including the dog, Nelson.
Feb. 10 We grabbed Rosemary and we all went to Thunderball Grotto to snorkel. The current should have been bed because it was half tide but it was manageable. The younger ones loved all the fishies and were ok with all the sergeant majors that swarmed around them as we arrived. Everyone dove through the opening on the back side and drifted around the outside of the island over the coral garden and back to the boat. Then we loaded up and raced over to Isles General store and got food! Lunch was at Staniel Cay and was enjoyed by all. Steadfast then came by and picked up the kids and took them fishing. John and I followed slowly, on the outside, up the chain and met them at Compass Cay. They didn’t catch any fish, boo hoo! but they had fun trying. After they came into the dock and the kids had photographed the local nurse sharks that hang out there, a friend arrived with a yellow fin tuna he had just caught. Rosemary filleted it and was given half which she shared with us. Back to Windermere, once again on the outside which was still out of the wind, to cook the tuna for dinner and watch a movie.
Feb. 11 Another beautiful day in paradise so it was time to go to Sandy Cay to beachcomb and swim. It is good exercise to walk on the sand bars in about 1 foot of water. We had the place all to ourselves which is definetly more the case down here. Next, we went over to the Fowl Cay cut and let the kids “fly” over the sea gardens while I searched for sand dollars nearby. They saw a large spotted eagle ray. Teresa was not thrilled but Nate loved it. After lunch on Windermere, we went to my favorite shelling beach so we could get them some shells to take home. It was a successful expedition! Later, the cruisers in the harbor organized a beach cocktail party and we stayed till after sunset enjoying new friends. Back to the boat for dinner, to sort shell out, and play a few hands of Biriba. John and Teresa slaughtered Nate and me.
Feb. 2 We had brought art supplies from the States on the boat to give to our friends Sharon and Charles for the new art class she is teaching at the local elementary school there. After catching up on all our news, they gave us a delicious lunch and showed us their tiny garden. In order to get some good soil for it, Charles had to take a big spoon and scoop out some dirt from every hole in the limestone outcroppings that make his back yard. It was a slow and tedious process but he was persistent and now was growing some lettuce, Kohlrabi and even a banana tree! We looked over the art supplies and talked about projects for the kids. Back to the boat and back to anchor off of Harvey Cay near a very interesting steel trawler that we had seen on our way by the day before. They wanted to see our boat and vice versa but they were having generator problems so the visits were postponed.
Feb. 3 We motored over to Sampson Cay and anchored as close as we dared because of our draft (7 ft). John was having trouble getting our new WIFI to work and Buz agreed to meet us at Sampson for lunch and fix it afterwards. It was pizza day and we all enjoyed our thin crust pizzas immensely! Buz and John went back to the boat to work and Rosemary, her sister, Nelson (their Havanese dog) and I went over the sand bars and through the bushes to another beach to explore and play fetch the stick. On the way back, Nelson did his first real swim across the narrow channel without his life preserver and we all praised him. Now he was a brave little puppy and went wild running all over the sand bar and jumping into another section of the channel before we could get his life preserver back on. Despite the current,he made it to the other side. When we got back to the boat, we looked at the depth sounder and realized we should move to deeper water so we did.
Feb. 4
It was windy that day, so we decided to move back in to more protected waters even if it was shallower. John took me for a swim on an protested beach. The depth sounder read 7.5 at low tide! We are getting braver anchored in soft sand. That evening, we invited the new chef of Sampson to dinner and I made us a chocolate soufflé! It was a fun evening and we learned alot about him and what it is like working down here for a Bahamian from Nassau.
Feb. 5 first thing on the list was to move back to Big Majors and anchor. Our guests for the week were Nate and Teresa from Rhode Island. Nate is our chief mechanic at out boatyard and Teresa is his finance. They had never been to the Exumas so we had our “tour guide” work cut out for us. As soon as they arrived at the Staniel Cay airport, we whisked them to the boat to change into their bathing suits and off to a nearby deserted island to swim and look for sand dollars. They couldn’t believe the clarity and color of the water! We found lots of sand dollars and, better still, a nice king helmet shell to start their collection. Their welcome dinner was duck and we let them go to bed early.
Feb.7 After a quick stop at pig beach to feed the pigs, we took the “mother ship” down to Bitter Guana Cay so they could feed the iguanas. Nate was fine with this but Teresa decided not to get too close! Next, we headed out the cut and into deep water so that Nate could try his hand at catching a MahiMahi with the used heavy rod we bought from another cruiser. We trolled all the way up the the Exuma Park and didn’t catch anything. He had so hoped to bag dinner. We then motored the Warderick Wells and anchored in Emerald Rock Bay. Everyone jumped into the dinghy for a snorkel at a couple of nice coral gardens near Emerald Rock. The wonderful thing about snorkeling in the park is the size of the fish! There is no fishing allowed and they get really big as do the lobsters. The wind was down and we had a lovely evening.
Feb. 7 In to the ranger station area to see the whale bones and feed the Banana Quits some sugar. Next, I took them up BooBoo Hill to see the view and the blow hole. We rejoined John at the dinghy and went over to our snorkeling spot at the entrance to the harbor. The current was still slack so we could go around the corners of the island and see more big fish including a 3 ft barracuda! There is a really big Nassau grouper there too and 3 gigantic turquoise parrot fish. Back to the boat for lunch and an afternoon motor down to the eastern Bell Island anchorage. This evening there were no clouds so the star show was spectacular. With no ambient light coming from any cities, the sky gets really black.
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| feeding the Banana Quits |
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| inside the whale! |
Feb. 8 This morning, we took them by Johnny Depp’s island and over to the Sea Aquarium to snorkel. They were nervous at first with all the tiny sergeant major fish that crowded around them but got used to it in a few minutes. That little spot really has a good collection of fish. Next, we dinghied down to the southern end of Cambridge Cay where we tied up to a mooring ball. We had a picnic lunch right in the dinghy as the big beach was too steep to land her. Then we snorkeled the garden nearby and saw alot of stag horn coral which we hadn’t seen in any quantity so far in the Exumas. What a treat! Nate even spotted a large ray and was excited to follow it around. Then it was back to the boat to shower and read for a while before dinner and a movie.
Feb. 9 We battened down the hatches and went out through the nearby cut so that Nathan could try his hand again at catching something. We trolled all the way down to Staniel and at the last moment, he caught a large barracuda! As the fish came up to the boat and saw it, it bit through the line and swam away. At least he got to fight something for a short while. Next, we went through the cut into the Majors and then through the little cut by Fowl Cay (to impress the kids) and anchored in our usual Big Majors. Right next to us was Steadfast and they had caught a mahi mahi a few days before while we were also trying. John invited them to dinner of mashed potatoes and carrots and wine and hors if they could be so kind as to bring some fish. Brazen aren’t we! They were delighted and brought some incredible Alberta grass fed beef to make “ surf & turf”. Everyone had a jolly time including the dog, Nelson.
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| fighting with a barracuda |
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| squeeking through the Fowl Cay cut |
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| my buddy Nelson |
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| walking on Sandy Cay |
Feb. 10 We grabbed Rosemary and we all went to Thunderball Grotto to snorkel. The current should have been bed because it was half tide but it was manageable. The younger ones loved all the fishies and were ok with all the sergeant majors that swarmed around them as we arrived. Everyone dove through the opening on the back side and drifted around the outside of the island over the coral garden and back to the boat. Then we loaded up and raced over to Isles General store and got food! Lunch was at Staniel Cay and was enjoyed by all. Steadfast then came by and picked up the kids and took them fishing. John and I followed slowly, on the outside, up the chain and met them at Compass Cay. They didn’t catch any fish, boo hoo! but they had fun trying. After they came into the dock and the kids had photographed the local nurse sharks that hang out there, a friend arrived with a yellow fin tuna he had just caught. Rosemary filleted it and was given half which she shared with us. Back to Windermere, once again on the outside which was still out of the wind, to cook the tuna for dinner and watch a movie.
Feb. 11 Another beautiful day in paradise so it was time to go to Sandy Cay to beachcomb and swim. It is good exercise to walk on the sand bars in about 1 foot of water. We had the place all to ourselves which is definetly more the case down here. Next, we went over to the Fowl Cay cut and let the kids “fly” over the sea gardens while I searched for sand dollars nearby. They saw a large spotted eagle ray. Teresa was not thrilled but Nate loved it. After lunch on Windermere, we went to my favorite shelling beach so we could get them some shells to take home. It was a successful expedition! Later, the cruisers in the harbor organized a beach cocktail party and we stayed till after sunset enjoying new friends. Back to the boat for dinner, to sort shell out, and play a few hands of Biriba. John and Teresa slaughtered Nate and me.
Jan 21-22 We just went about our days and had some delicious fresh mahi mahi with our friends Buz and Rosemary on “Steadfast”. Buz showed John a wonderful antenna that he had on his boat that boosted the WIFI signal form land. He hleped John order one and we can’t wait till it is up and running because we will be able to get the internet anywhere on the boat while sitting in the Big Major’s anchorage and other places we normally can’t.
Jan 23 It was a chilly day for the Bahamas and my departure day. I was flying up to NYC and going on to Greenwich to be with my mother for a week. John stayed in the anchorage and guarded the boat. We went to the airport early and froze while waiting for my Watermaker flight to Ft. Lauderdale. I froze on the flight because there was no heat in the plane. The flight was delayed getting to Florida because they needed fuel and had to fly me to North Eleuhera for it and then on to Florida. I narrowly made my American flight by 5 mins! When I arrived in Greenwich, it was only about 10 degrees!
Jan. 31 I flew back to Florida and over to Staniel without event and John was waiting with open arms. Happy to get his cook (and buddy) back! It was warm and I went for a late afternoon swim to get back into the Bahamas mood. Yeah!
Jan 23 It was a chilly day for the Bahamas and my departure day. I was flying up to NYC and going on to Greenwich to be with my mother for a week. John stayed in the anchorage and guarded the boat. We went to the airport early and froze while waiting for my Watermaker flight to Ft. Lauderdale. I froze on the flight because there was no heat in the plane. The flight was delayed getting to Florida because they needed fuel and had to fly me to North Eleuhera for it and then on to Florida. I narrowly made my American flight by 5 mins! When I arrived in Greenwich, it was only about 10 degrees!
Jan. 31 I flew back to Florida and over to Staniel without event and John was waiting with open arms. Happy to get his cook (and buddy) back! It was warm and I went for a late afternoon swim to get back into the Bahamas mood. Yeah!
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